Turkey Wellington

Not everyone feels like handling an entire 20 lb. bird for Thanksgiving – if you’re just cooking for yourself or a few other special someones, that’s a lot of leftovers!  Or maybe it’s mid August and you want all the deliciousness of Thanksgiving without the 5 day pumpkin spice latte infused extravaganza.  Whatever the case, this holiday spin on a rustic dish is sure to please and wow even the pickiest of turkey gobblers.  The classic technique is a bit tricky, but the reward is SO worth it!

DSCN0566Turkey Wellington!
serves 10

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